Description
| Made from selected natural almond wood. Strong smoke intensity. Enhances food with the typical, fine, mild, sweetish nutty flavour of almond wood smoke. |
| Size: 27cm (L) x 16cm (W) x 6cm (H) |
| Chip size: 2 to 3 cm. |
| Content: 200 g |
| SKU: F&S_A3-01-0.2K |
| Use instruction: |
| • Wrap a handful of chips in a piece of aluminum foil, leaving both ends open. • Place the aluminum foil with the chips on your hot grill. • Once the chips start emitting smoke, place your grill goods on the grill. |
| Suitable for: |
| Pork, beef, lamb, and venison. Our favourite wood for smoking beef. |
| Optimal use: |
| For use in charcoal- or gas grills and smokers. |
